Ke hobane'ng ha snail noodle e nkha?Ke hobane e lumela hore batho ba bangata ba na le lipotso mabapi le hore na ke hobane'ng ha noodle e nkhang hamonate ebile e le linoko e fetohile batho ba tummeng inthaneteng.
Luozhou raese noodle ke sejo se monate sa Liuzhou, Guangxi, se nang le linoko tse ngata, tse pholileng, tse foreshe, tse bolila, tse chesang tse ikhethang, letlobo le lomositsoeng la bamboo, matokomane, linaoa tse halikiloeng, likhahla tsa letsatsi, radish e omisitsoeng le lisebelisoa tse ling, sopho e phehiloeng ea luozhou, le li-noodle tsa raese tsa liuzhou.
Ho boleloa hore nalane ea li-noodle tsa noka e ka saloa morao ho tloha Lelokong la Tang esita le ho amana le seroki se seholo Liu Zongyuan.Le hoja ka lebaka la histori e telele ea molemong oa bohle ha ba na lipatlisiso, empa bonyane ntlha e le 'ngoe e ka hlalosoa, empa likhofu tsa letsatsi le letsatsi le li-noodle tsa raese ka lefa la Liuzhou nako e telele.
Ho sa tsotellehe spiral litau phofo na le histori ea nako e telele, empa ea sebele ho tloha seneke seterateng naheng, ha e le hantle ke ka 2012, ka mor'a ho ba "ka ntlha ya leleme la China" kgaso e ile ea qala ho chesa phello, phofo ea likhofu inherent. "ho nkha" ho tletse ho kopanela liphate, ho u lumella ka nako e le 'ngoe, li-spiral lions powder acid, tse pholileng, tse chesang esita le li ka susumetsa li-buds tsa bareki, li fa motho mofuta oa tatso e sa feleng.
Metsoako ea sekotlolo sa li-noodle tsa likhofu ke life?
Ho boleloa hore sekotlolo sa 'nete sa li-noodle tsa khofu se tlameha ho finyella litlhoko tsa "bolila, linoko, tse ncha, tse pholileng le tse chesang", ho seng joalo li ke ke tsa bitsoa li-noodle tsa likhofu.Batho ba bang ba tla botsa hore kaha ho thoe ke li-snail noodle, likhofu li kae?
Ha e le hantle, li-noodle tsa 'nete tsa nōka ha li na nama ea likhofu tsa nōka, hobane tatso ea likhofu tsa nōka e se e kopantsoe le sopho.Snail noodle e monate ebile ha e arohane le sopho ea eona.Tatso ea li-noodle e thehiloe holim'a sopho ea likhofu tsa noka.Sopho e tlameha ho phehoa ka likhofu le masapo a kolobe mollong o monyenyane ho fihlela bokaholimo ba sopho bo fetoha bosoeu ho ea ho bosoeu ba lebese.Ha sekoahelo sa pitsa se phahamisoa, monko o monate oa likhofu le masapo a kolobe o tla tlala mouoane oa metsi, ’me u ka utloa monko o mongobo le ha u le hōle.Kgofu ya ho sebedisa nama ya kgopa ya masimong kapa nama ya lejwe la noka.Haeba khofu e hloka hore e ntse e phela, e inele ka metsing matsatsi a mabeli, 'me u kenye sekotoana sa tšepe ka metsing ho etsa hore khofu e hlatse seretse.Ka nako e ts'oanang, e ka hatella likokoana-hloko tsa schistosoma 'meleng oa likhofu, tse tšajoang ke batho ba leboea.Ke ka tsela ena feela nama ea likhofu e ka hloekang le e monate.
Sopho ea sopho ea raese e nang le likhofu tse tebileng e tla siea tatso e monate hanyenyane, e tšoarella nako e telele.Haeba sopho e phehiloe ka li-additives, e tla omisa molomo oa hau ka mor'a ho ja.
Letlobo la bamboo le bolila mohlomong ke moea.Tatso e bolila e hlahisoang ke ho belisoa ha semela e bonolo ho feta asene, 'me tatso e bonolo ebile ha e bohale.Sebopeho se pholileng se etsa hore lehlaka la bamboo le latsoe ho ba bonolo, le hoja le le bobebe haholo.
Letlalo le halikiloeng la beancurd le makotomane a ka se fokotsehe, li-noodle tsa raese tse akaretsang ha feela ho eketsoa ha lintho tse halikiloeng, matla a takatso ea lijo a tla imena habeli.Hobane u ka lebella hore oli e phatlohe molomong oa hau.Linaoa tse bolila, fungus e ntšo, lily ea letsatsi le spinach ea metsi li tla etsa hore tatso ea li-noodle e be likarolo tse ngata.Ka mor'a ho hlafuna li-noodle tse bonolo tsa raese, tla ho "fungus" ea lily e thata, e ka etsang hore ntlha ea leleme e be le maikutlo a macha ka nako leha e le efe.
Oli ea Chili ke lefu la ho qetela, haholo-holo teko ea bokhoni ba mookameli.E ke ke ea e-ba linoko feela, 'me e ke ke ea e-ba linōko feela.Oli e ntle ea chili e ka boloka sekotlolo sa li-noodle, empa e ka senyeha ka mor'a metsotso e seng mekae.
Libaka tse ling li boetse li rata ho eketsa maoto a likhoho a marinated, maoto a likolobe, maoto a likhoho, maoto a letata, mahe a likhoho le li-noodle tse ling tse marinated tsa noka.Hantle-ntle ke li-stew tsena tse monate tse eketsang tatso le thahasello ho li-noodle tsa khofu, le ho eketsa moea o mongata ho li-noodle tsa khofu.
Monko oa li-noodle tsa likhofu o tsoa hokae?
"Monko" o ikhethang oa li-noodle tsa likhofu o etsa hore batho ba sa tsejoeng ba je lijo-thollo, empa ho ba li jeleng, li monate haholo!Monko oo o makatsang o ne o tsoa hokae?
Ke tatso ea letlobo le bolila la bamboo, e leng eona feela motsoako oa li-noodle tsa likhofu.Lijo tse halikiloeng li na le tatso e ikhethang.Tatso ea letlobo la bamboo e bolila e hlile e bolila ebile e monko, hobane lehlaka le bolila nakong ea ho belisoa le hlahisa tatso ena, eo hape e leng tšobotsi ea li-noodle tsa likhofu.Ts'ebetso ea tlhahiso ea letlobo la bamboo e bolila e pharaletse, 'me tikoloho ea ho belisoa ha e arohane ka ho felletseng le oksijene.Ka tšebelisano e felletseng ea libaktheria tsa aerobic le libaktheria tsa anaerobic, tsoekere le liprotheine tse ka har'a letlobo la bamboo lia belisoa ebe li fetoloa ho ba li-amino acid tse fapaneng, li-organic acid, aldehydes, joala le lintho tse ling.Cysteine le tryptophan li jeoa ka bongata, e leng se etsang hore ho bokelloe ha hydrogen sulfide e le sehlahisoa sa ho qetela, se hlahisang tatso e matla ea ka hare.Lijo tse lomositsoeng ke likokoana-hloko li bonolo ho sileha le ho monya ho feta lijo tsa pele hobane likokoana-hloko li “siloe esale pele” ke batho.Ha ho ntse ho etsoa li-noodle tsa likhofu, motsoako oa metsoako e chesang le e nang le linoko o potlakisa ho fetoha ha monko o fapaneng, ho siea batho ba ikutloa ba le mothating oa matsatsi a mararo ka mor'a ho ja.
Ho ja li-noodle tsa likhofu ha hoa lokela ho ba ntle le letlobo le bolila la bamboo, e leng "moea" oa li-noodle tsa likhofu.Ntle le letlobo le bolila la bamboo, li-noodle tsa likhofu li tla fetoha 'mala ebe li hloka tatso, kahoo ha li sa bitsoa li-noodle tsa likhofu.Ho ja li-noodle tsa likhofu, ho kgothaletswa ho beha letlobo le lenyenyane la bamboo ka lekhetlo la pele, 'me butle-butle le eketse palo.Ka mor'a makhetlo a 'maloa, u tla ratana le li-noodle tsa khofu.
Nako ea poso: Jun-29-2022